Tip from my mother who got was adviced by an ayurvedic practitioner. Helped her for many years and now has helped me.
Eat 3-4 raw okra (ladies finger or bhindi) in the morning, preferable on an empty stomach ( i have it 30 minutes after my thyroid tablet)
Just wash, keep outside if in fridge and eat when at room temperature. First few times felt a bit odd, but over all great. Don't eat the end stub.
Have for 25-30 days every 6 months
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